We are nearly all set and ready to go, and the excitement is building ahead of our first delivery! Tasting tests (and retests, and retests) are complete - these are known as "cupping sessions" in the coffee world. We had a lot of fun doing these and got to sample some AMAZING coffee!! (#coffeeislife) But we are delighted with our twist on the Columbian blend as our signature coffee. Branding is done. This had the potential to cause a "stir" as we are three different characters, but we had one single vision on the way we want Danú to go...

Luxurious coffee, as easy as a cup of tea! Using a coffee bag is as easy as making a cup of tea. There is no need for fancy presses or gadgets. Simply get your favorite mug from the cupboard, boil the kettle and get ready.  Add the bag to your cup  Allow the kettle to come off the boil slightly. Add hot water - for our 10 gram bags we suggest 150-200ml water. (It's 166.6 mls to be exact but that's only for fussy fecker's like Peter)  Infuse for at least 3 minutes. Brew longer for stronger! Give the bag...